Cher Till has been a major "foodie" working in the restaurant industry for over 27 years and as a General Manager for several large Multi-Million Dollar Corporate Restaurants, managing a team of over 100 employees. A work injury resulted in two knee replacement surgeries and three minor surgeries in less than three years time. She suffered with very limited mobility and major weight gain, not to mention constant colds and illness, creating an increasing diabetes disorder, leaving her with an extremely poor immune system. Wanting to take back her health, the food world was a logical course of action for a medical solution to her increasingly bad health. With the watchful eye of her doctor and the incorporation of the raw vegan diet Cher was able to give back to the universe 65 pounds, 42 inches and is now off all five medications including the ones for her diabetes, within less than 8 months.
After her great success, she felt the need to incorporate her 10 years of coaching and training with her 27 years of culinary/restaurant experience along with her passion of food, infused them by creating exceptional recipes, fun programs and workshops to teach, encourage and inspire others to also achieve remarkable results. The time is now for people to take back their health, energy and the life force within them!
RAWQ YOUR HEALTH
BEFORE CHANGING MY LIFESTYLECHER TILL- Founder/CEO
Dr. Cher Till has a ph.D in
Philosophy of Theology, is an ordained minister, a Certified
Master Life Coach with a special certification as a Subconscious
Practitioner, is currently attending Cornell University in Plant Based
Nutrition, and displays her effervescent personality as a popular radio
talk show host.
Cher has been a major "foodie" working in the
restaurant industry for over 27 years and as an Executive Chef and General Manager for
several large Multi-Million Dollar Corporate Restaurants, managing a
team of over 100 employees. A work injury resulted in two knee
replacement surgeries and three minor surgeries in less than three
years time. She suffered with very limited mobility and major weight
gain, not to mention constant colds and illness, creating an
increasing diabetes disorder, leaving her with an extremely poor
immune system. Wanting to take back her health,
the food world was a logical course of action for a medical solution
to her increasingly bad health. With the watchful eye of her
doctor and the incorporation of the raw vegan lifestyle Cher was able to
give back to the universe 84 pounds, 48 inches and is now off all but one of her medications.
After her great success, she felt the
need to incorporate her 10 years of coaching and training with her 27
years of culinary/restaurant experience along with her passion of
food, infused them by creating exceptional recipes, fun
programs and workshops to teach, encourage and inspire others to also
achieve remarkable results. The time is now for people to take
back their health, energy and the life force within them!
REBEKA GENTIAN
Holistic Health Care Practitioner, Consciousness Researcher, Shamama & Live Food Chef
After
over three years of reoccurring blindness, Rebeka discovered the healing
power within herself. In the nine years since, she has restored both her
sight and her Vision by discovering and sharing her true purpose.
This
Path began in January of 2003; when Rebeka woke up blind in rural
Montana. She was young enough and from a fortunate enough family that her illness
was covered by her parent’s health insurance. That insurance gave her
the best disease care available from western medicine. She was able to see
specialists in 3 different states. None of them knew what was wrong. Rebeka spent six weeks without sight and without any idea of if it
would ever return. Finally she was seen by a cornea specialist that was
able to relieve the pressure in my eyes enough that my sight slowly
returned over the next two weeks – for awhile. Within four months the
process had occurred again. It would continue to do so three to four
times a year. During the second occurrence, Rebeka received the medical
advice of; “You are going to go blind and you are going to have to learn
how to deal with that.”
She was 23.
In
that moment, everything changed. Rebeka fired the doctor, stood up for herself and took personal responsibility for her health. This is not
medical advice and may not be the path for everyone. For her,she had
nothing left to lose. Rebeka felt betrayed byher body and her spirit was
dying. She says," I didn’t start from a place of empowerment. I started from a
place of rage. You can start anywhere."
Learn more about me and my training at : http://rebekagentian.webs.com/rebekagentian.htm
RENE OSWALD
Rene is an RN and an Advanced Practitioner of Health. Working as a Nurse for many years, she suddenly found myself with a rare, incurable auto-immune disease called Mastocytosis. After searching for
many years ,Rene found the answer to health to be in the food she ate. She has completed course work at the Optimum Health Institute, where she witnessed how raw foods could restore health. Rene is also certified as an APH through the Creative Health Institute in Michigan.Rene is devoted to making these ‘healing dishes’ tasty and easy to prepare. She developed the “Transitioning to Living Cuisine” Program, which is a gradual progression to healthy eating, written in 7 levels. All of my recipes are Raw, Vegan, Sugar-Free, Wheat-free, Gluten-Free, and Dairy-Free. Rene has also written the eBooks, “Juice Feasting for
Life”, “Living Cuisine for Happy Holidays” and “Wholesome Cooked Creations” and her entire TLC
program is also available in eBook form. There are full descriptions of these eBooks on her site at
http://reneoswald.com/ebooks.html. Rene has been teaching Living Foods Preparation Classes and
Seminars since 2002. She believes that everyone should have the opportunity to experience maximum
health in their lifetime and I love helping others achieve their health goals.
You can find her at http://rawfoodrene.com
TONI ALLEN
Toni has been in the health food industry for many years through various courses and personal studies. She has conducted vegetarian workshops and health reform seminars since the 70’s. Toni became vegan in
the 90’s and recently converted to 100% raw vegan.
Toni and her husband have a raw program they started in 2010 and it involves lectures, seminars and retreats in Jamaica their island home. Toni also coaches many via the internet and through her facebook group page-
Raw and Delicious Lifestyles while personally coach many here in Jamaica.
They have a property in the mountains and will be building eco-friendly cottages with the intent of
having our raw retreats on the property. They are now planning a raw event in July 2012 which they are
calling “Reggae Raw Splash (to coincide with the annual Reggae Sun Splash held on the island every
year). This event will be a retreat and we are planning on utilizing a villa complex in Robins Bay on
the beautiful beach area North Coast Jamaica. Along with our normal retreat activities of seminars
and detoxing they are also planning a mini expo where people in the raw community worldwide can
demonstrate and sell their raw and vegan products.
http://www.facebook.com/groups/rawanddelicious/
NICHOLA SHERLOCK
Abandoned by her mother as a baby, bullied and rejected through childhood, Nichola developed an eating disorder and other self-destructive habits which debilitated her greatly yet also gave her the best ever opportunity for self-growth and transformation. She walked through life with this dominating her choices until she went into recovery in my late twenties. Nichola spent most of 2 decades in a deep depression. It took years to recover fully and it was the love that came from the raw food lifestyle that truly changed everything for her. She became a vegetarian back in 1993 and started her transition into a raw food diet in 2010.
In 2005-2008 Nichola trained to diploma level in Naturopathic Nutritional Therapy (CNM), Eating Disorder Practitioner Skills (EDRCI), Life Coaching (ILI) and she is also a Reiki Master and Suicide First Aider (ASSIST). These are the tools that have helped her to overcome her food and self-destructive challenges to help her take control not only of her eating, but of her life.
Nichola's mission is to help anyone who is struggling with low self-esteem, poor body image, low confidence, loneliness, fear, sadness, overweight, eating disorders, depression, suicidal desires etc. turn on their inner light and live a life that is shiny and bright, happy and fun! Because life really is an amazing journey and you deserve to feel good, be happy and live fully alive!
http://www.facebook.com/pages/Nicholas-Nourishment/171948692912040?sk=wall
MARIE-CLAIRE HERMANS
Marie-Claire Hermans started her company Ravishing Raw after she cured
herself of chronic fatigue syndrome and fibromyalgia with raw food.
She invests on a constant basis in her education as a raw
food coach, in her own personal growth and in how to be of service to
others.
What distinguishes Marie-Claire from other coaches is that she
specializes in working with people who are struggling with chronic
fatigue syndrome/fibromyalgia. She empowers them to strengthen their
body so it can heal itself. She also specializes in coaching artists
(actors, singers, jazz musicians) who are challenged by their
demanding, irregular lifestyle and helps them resolve their health
issues.
her clients because of her no-nonsense approach to achieve optimal
health. She delivers high quality content with empathy and
sensibility. The energy she creates with her coaching and her total
dedication to those who truly commit to their health and life is
You can contact Marie-Claire with your coaching request via
email at marieclaire@ravishingraw.com
We all look forward to guiding you through your journey of health. We will be there side by side because as teachers we are students too!
